Fiji Transpacific
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| Cabin | Price/pp | Per Day/pp | Total |
|---|---|---|---|
| INTERIOR | — | — | N/A |
| OUTSIDE | $11,500 | $676 | $11,500 |
| BALCONY | $12,584 | $740 | $12,584 |
| CONCIERGE | $15,394 | $906 | $15,394 |
| AQUA | $15,392 | $905 | $15,392 |
| DELUXE | $71,526 | $4,207 | $71,526 |
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- 1CruisingOct 11
- 2CruisingOct 12
- 3CruisingOct 13
- 4CruisingOct 14
- 5CruisingOct 15
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- 7CruisingOct 17
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- 9CruisingOct 19
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- 12CruisingOct 22
- 13CruisingOct 23
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- 15
- 16CruisingOct 26
- 17CruisingOct 27
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| Acqua Panna Water Package (12 Bottles) | $21 |
| Classic Drinks Package | $67 /day |
| Food & Wine Pairing (21+) | $44 |
| Jack Daniels Whiskey Tasting (+21) | $60 |
| Macallan Tasting | $60 |
| Mixology 101 (+21) | $43 |
| Non-Alcoholic Drink Package | $40 /day |
| Non-Alcoholic Drinks + Premium Wi-Fi | $54 /day |
| Premium Access: Drinks + Wi-Fi & More Perks | $103 /day |
| Premium Drinks Package | $81 /day |
| Premium Wine Tasting (21+) | $159 |
| Rabbit Hole Bourbon Tasting | $60 |
| Riedel Wine Workshop | $44 |
| San Pellegrino Sparkling Water Package (12 Bottles) | $17 |
| Ultimate Bundle: Premium Drinks + Wi-Fi | $99 /day |
| Whistle Pig Whiskey Tasting | $60 |
| World Wine Tour (21+) | $44 |
| Chef's Table by Daniel Boulud | $152 |
| Dinner On the Edge | $116 |
| Eden | $76 |
| Eden Tasting | $108 |
| Fine Cut Steakhouse | $58 |
| Galley to Table: Kitchens Tour & Lunch | $-1 /day |
| Le Petit Chef™ | $54 |
| Lunch at Fine Cut Steakhouse | $40 |
| Lunch at Le Grand Bistro | $22 |
| Lunch at Raw on 5 | $30 |
| Lunch at Rooftop Garden | $31 |
| Omakase Dinner Experience | $116 |
| Pizza Making Class | $-1 /day |
| Premium Access: Dining + Drinks + Wi-Fi & More Perks | $165 /day |
| Rooftop Garden Grill | $40 |
| Specialty Dining Package - 3 Nights | $162 |
| Specialty Dining Package - 5 Nights | $271 |
| Steak Master Class | $-1 /day |
| Sushi-Rolling Class | $-1 /day |
| Unlimited Specialty Dining (Lunch and Dinner) | $58 /day |
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